PRODUCT INFORMATION

CONSISTENT

FOLLOW

​OUR STORY

MARCO'S KITCHEN READY CUISINE

QUALITY

EXCLUSIVE

​​INGREDIENTSHeavy Whipping Cream (Heavy Cream, Grade A Nonfat Milk Powder, Carrageenan), Pasteurized Process White American Cheese (American Cheese [Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Color Added, Salt, Sorbic Acid Added as a Preservative), Milk (Grade A Whole Milk, Vitamin A Palmitate, Vitamin D3), Montamore Cheese (Montamore Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to prevent caking]), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Enriched Wheat Flour (Bleached Wheat Flour Enriched [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Potassium Bromate), Salt, Modified Food Starch, White Wine Vinegar, Onion Powder, Garlic Powder, and White Pepper.

WHITE CHEESE SAUCE

VIEW RECIPES WITH VEGETARIAN BLACK BEANS

ITEM #7601

PACK SIZE 4/5 LBS

NUTRITIONAL INFORMATION

AGED CHEESE

Marco's Products are packed in BPA-free film built with improved flexibility and strength to withstand heating directly in the pouch. Our kettle cooked cuisine is ready for your kitchen, just heat and serve.

JUST HEAT & SERVE

HOT WATER BATH

STEAM OVEN

STOVE TOP

MICROWAVE

OVEN METHODS

FOOD SAFETY CERTIFICATIONS

WHITE CHEESE SAUCE

Marco’s White Cheese Sauce is a decedent, full-flavored blend of White American and Montamoré ® cheeses, fresh cream, & butter.