Sobremesa Recipes
Delight Your Customers with Chicharrón in Salsa Verde
As a food service operator, you know the importance of offering dishes that are both flavorful and easy to prepare. Our Salsa Verde is the perfect ingredient to elevate your menu with a classic Mexican dish: Chicharrón in Salsa Verde. This dish combines the crispy goodness of chicharrón with the vibrant, tangy flavors of our Salsa Verde, creating a mouthwatering experience that your customers will love.
Why Chicharrón in Salsa Verde? A Classic Favorite: Chicharrón in Salsa Verde is a beloved dish in Mexican cuisine. The crispy pork rinds are cooked in a tangy green salsa, creating a delightful contrast of textures and flavors. It's a dish that brings the authentic taste of Mexico to your menu.
Quality Consistency: With our pre-made Salsa Verde, each batch of this dish maintains the same high standard, ensuring customer satisfaction. You can trust that every serving will be just as delicious as the last.
Ingredients:
30 lbs Pre-Cooked Chicharrones (Pork Belly Skin On), 1/4” diced - #3948801
6.5 lbs Chicken Broth - #1780701
6.5 lbs Ready Foods Salsa Verde - #4805211
Salt to Taste
15 lbs Ready Foods Spanish Rice - #0033165
20 lbs Ready Foods Refried Pinto Beans - #4949191
Lime, Wedges - #4097181
Cotija Cheese, Crumbled – #4196723
Cilantro, Chopped – #1926803
Yellow Onion, Small Dice #1924061
Serving Suggestions:
Preheat oven to 375 F.
Place diced pre-cooked chicharrones in a hotel pan, cover with chicken broth and Salsa Verde.
Roast for 4 hours or until the chicharrónes are tender and falling apart. Taste and season with salt as needed.
Serve with the Spanish Rice, a side of Vegetarian Refried Pinto Beans and a lime wedge. Top with crumbled cotija, onion, and cilantro. This can also be served as street tacos.
To make the most of this dish, consider adding a few garnishes to enhance its presentation. A sprinkle of chopped cilantro, a squeeze of fresh lime juice, or a side of warm tortillas can add an extra touch of elegance.
By incorporating our Salsa Verde into your menu, you're not only providing a delicious and easy-to-prepare dish but also adding a versatile option that your customers will love. Give Chicharrón in Salsa Verde a try and watch it become a favorite among your patrons.
BEEF BIRRIA MADE EASY
Ingredients:
30 lbs Chuck Roast - #3120171
2 - #10 cans Beef Broth - #4401691
3 lbs Yellow Onion, Sliced #1924061
10 lbs Ready Foods Red Chile Sauce - #5022991
15 lbs Ready Foods Spanish Rice - #0033165
20 lbs Ready Foods Refried Pinto Beans - #4949191
Cotija Cheese, Crumbled – #4196723
Cilantro, Chopped – #1926803
Yellow Onion, Small Dice #1924061
Lime, Wedges - #4097181
Serving Suggestion
Preheat oven to 375 F.
Place the roast in a hotel pan, cover with beef broth and top with sliced onions and Red Chile Sauce.
Roast for 4 hours or until the chuck roast is tender and falling apart.
Once cooked, strain the meat from the broth and shred.
Serve the broth as a dipping sauce and use the birria meat in quesadillas, tacos, French dip or even carne pizza. Top with crumbled cotija, diced onion, cilantro and lime. Can be served as a complete entree with Spanish Rice and Vegetarian Refried Pinto Beans.
CHOCOLATE DIPPING SAUCE
Ingredients:
Churros - #4779221
10 lbs Ready Foods Aged White Cheese Sauce - #3745101
32 oz Mascarpone or Cream Cheese, Room Temp - #1002439
5 cups Powdered Sugar - #3733991
1.5 tablespoons Cocoa Powder - #1839483
Serving Suggestion:
Combine White Cheese Sauce and mascarpone until smooth.
Whisk in powdered sugar and cocoa powder.
Serve this elegant sauce over a variety of prepared desserts, such as churros, chocolate tarts, brownies and fresh fruit.
FLAVOR AS REAL AS THE TRADITION.
Shop Sobremesa for everything you need to create Mexican dishes to be savored.
Nothing brings people together like a delicious meal. That’s the very spirit of sobremesa – the cherished tradition of lingering at the table for conversation with friends and family. It’s also the inspiration for Sobremesa by Shamrock Foods – your trusted partner who can deliver everything you need to create real Mexican dishes.
Discover the curated assortment of authentic ingredients, from beans and rice to tortillas and chips, salsas and spices to fresh produce, meats and seafood, and more. Every dish you create will have that real hecho a mano flavor! Plus, the Shamrock Foods touch that brings insights, expertise and capabilities to the table every day.