MAC AND CHEESE

ITEM #7590
PACK SIZE 4/5 LBS

We offer this product fresh, made with a 60-day shelf life.


APPEARANCE: Buttery yellow sauce with elbow pasta.
TEXTURE: Cooked pasta in a silky sauce.
FLAVOR: Each bite tastes of creamy American cheese.

SEMOLINA PASTA FOR DELICIOUS FLAVOR & TEXTURE

SEMOLINA PASTA FOR DELICIOUS FLAVOR & TEXTURE

 
PREMIUM RECIPE USING MILK, CREAM, BUTTER & CHEESE

PREMIUM RECIPE USING MILK, CREAM, BUTTER & CHEESE

 
MAINTAINS QUALITY WHILE HOLDING ON A STEAM TABLE

MAINTAINS QUALITY WHILE HOLDING ON A STEAM TABLE

MENU IDEAS

 
 

Customer Reviews

  • "This Macaroni and cheese is the very best."

    Restaurant Customer

  • "Love your heat-an-serve mac!"

    Restaurant Customer

Preparation & Servings Suggestions

The possibilities are endless.

Our mac and cheese can be heated and served, no additional ingredients needed. However, for full entree, add toppings like lobster, pulled pork or breadcrumbs. Fry it into mac and cheese balls for an appetizer, or bake on a pizza crust for ultimate comfort food.

Just heat and serve.

Marco's Products are packed in BPA-free film built with improved flexibility and strength to withstand heating directly in the pouch. Our kettle cooked cuisine is ready for your kitchen, just heat and serve. This mac and cheese arrives to you fresh or frozen. Please see the spec sheet below for detailed instructions.

Ingredients & Nutrition

Please note, ingredients and nutritional info are subject to change.


INGREDIENTS: Elbow Macaroni (Water, Enriched Durum Semolina [Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Milk (Grade A Whole Milk, Vitamin A Palmitate, Vitamin D3), Yellow American Cheese Spread (American Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Skim Milk, Whey, Cream, Sodium Phosphate, Salt, Guar Gum, Xanthan Gum, Lactic Acid, Natural Flavor, Carotenal [Color], Annatto [Color], Paprika [Color]), Water, Heavy Whipping Cream (Heavy Cream, Grade A Nonfat Milk Powder, Carrageenan), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Modified Food Starch, Cheese Flavor (Whey, Maltodextrin, Buttermilk Natural Cheddar Cheese Flavor, Salt), Salt, Cheese Flavor (A Dehydrated Blend of Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Whey, Buttermilk Solids, Sodium Phosphate, Salt) and White Pepper.

CONTAINS MILK and WHEAT.
This product is made in a facility where the following allergens may be present: Soy, Wheat, Gluten, Sesame and Milk.

Ready Foods Mac and Cheese
 
Mac and Cheese Bowl V.jpg
Mac and Cheese Case