Plan Your National Pizza Day Menu

Pizza is being hailed as the perfect pandemic food, with sales skyrocketing in the past months. February 9th is National Pizza Day, this is your chance to give your customers pizza, but with a new twist, while keeping your labor costs in check.

Local COVID restrictions are ever-changing, but pizza is always perfect, served in your restaurant or delivered to a diner’s door. Don’t top every pie with tomato sauce, instead offer something new to try. See below for some of the best pizza sauce alternatives and other ideas that are great for LTO’s and beyond! The best part? All ideas contain elements that are ready to go, just thaw, serve and keep your labor costs low.

Fun Pizza Ideas

Hits on the Pizza Menu

Green Chile Meat Lover’s Pizza

Slathered with green chile instead of tomato sauce, it’s the perfect kick of spice with melted cheese and meat or vegetable toppings. Recipe here.

Carne Adovada Pizza

Our tomato-based adovada sauce comes with a touch of heat that pairs perfectly with pulled pork and cheese atop a pizza crust. Check out the idea in the video above. Recipe here.

Breakfast Pizza

Rather than a typical white sauce, top your pizza with Sausage Gravy for a fun, comfort food flavor. This pizza is perfect for brunch or dinner. Recipe here.

Shrimp Alfredo Pizza

Instead of tomato sauce, top a pizza with Alfredo sauce and the classic flavors of the shrimp pasta dish. Recipe here.

Beer Cheese & Brat Pizza

Use a pretzel crust or add course salt to the edges of your pizza dough to create this thrilling beer cheese pizza. Recipe here.

Bacon Mac & Cheese Pizza

Beloved carbs are what make this pizza stellar. Top a crust with mac and cheese and dollops of bacon jam or leave it vegetarian. Recipe here.

Contact us for samples, more kitchen solutions or menu planning assistance.

Marco’s items can be found through distributors in several states, including Colorado, California, Arizona, New Mexico, Idaho, Nebraska and more!