Bacon Gouda Mac and Cheese

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Written By Annelise McAuliffe
Bacon Gouda Mac and Cheese Recipe

INGREDIENTS

10 oz Ready Foods Fresh Mac & Cheese - #7590

1/2 cup smoked Gouda, shredded

2 oz toasted breadcrumbs

3 oz bacon bits

SERVING SUGGESTION 

Combine serving portion of Marco’s Mac & Cheese with shredded Gouda cheese, plate in rounded dish. Top with breadcrumbs and bacon. Heat in oven or toast slightly under warmer. Serve with optional fresh herb garnish.

Annelise McAuliffe
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