Creamy Mashed Butternut Squash
Perfect as a winter side dish or to pack up with to-go holiday meals, this sweet and savory mashed side is easy to execute. Use your favorite squash and serve as part of a to-go holiday offering from your restaurant or on your usual dine-in menu.
INGREDIENTS
Butternut Squash or Sweet Potatoes
Thyme, for garnish
SERVING SUGGESTION
Use your favorite squash puree and stir together with our silk Aged White Cheese Sauce. Serve with a garnish of time and flaky salt. They won’t just taste buttery, they will taste perfectly full flavored with a touch of rich cheese notes.
Want to add a trending flavor to this classic dish? Serve with a drizzle of our Red Chile Sauce whisked into EVOO, a nod to the ever-trendy chile crunch. The end result will be spicy, sweet, with a touch of full-flavored cheesiness.
